A New Approach to Navigating the Franchisor-Franchisee Conflict

http://www.constrata.io/wp-content/uploads/2024/12/Navigating-the-Franchisor-Franchisee-Conflict.mp4 Profit vs. Sales: The Franchise Tug-of-War The holiday season often brings thoughts of giving and unity, but in the world of franchising, conflict continues to brew between franchisors and franchisees. The recent controversy surrounding Subway’s discontinued $6.99 footlong deal highlights the ongoing friction over pricing, marketing, and profitability. This episode explores these challenges and […]

A Thanksgiving Reflection on the Restaurant Industry

http://www.constrata.io/wp-content/uploads/2024/12/A-Thanksgiving-Reflection-on-the-Food-Industry.mp4 From Night Auditor to Industry Leader: Giving Thanks to the Industry that Sustains Us Thanksgiving is a time for reflection and gratitude, and in this special ConStrata Minute, Toby Malbec speaks to the profound impact of the hospitality and restaurant industries on our lives and careers. For those of us who have dedicated our […]

Cheeseburgers at Altitude: Shake Shack Partners with Delta

http://www.constrata.io/wp-content/uploads/2024/12/Shake-Shack-Partners-With-Delta.mp4 Shake Shack Takes Flight: Cheeseburgers at 35,000 Feet! In a groundbreaking move, Shake Shack has announced a collaboration with Delta Air Lines to serve their iconic cheeseburgers to first-class passengers on flights over 900 miles. This innovative partnership marks a new chapter in inflight dining and brings a beloved culinary experience to the skies. […]

Mastering Merchant Fees – A Simple Guide to Credit Card Savings

http://www.constrata.io/wp-content/uploads/2024/12/Mastering-Merchant-Fees-A-Simple-Guide-to-Cost-Savings.mp4 Unlocking Payment Secrets & How To Save Big on Credit Card Bills If you’ve ever felt overwhelmed by the complexities of payment services & mastering merchant fees, you’re not alone. Many operators view these services as a dark art, but the truth is, there are straightforward strategies to audit your billing and reduce those […]

Cracking the Code: Simplifying Payment Solutions in Hospitality

http://www.constrata.io/wp-content/uploads/2024/11/Simplifying-Payment-Solutions-in-Hospitality.mp4 The Complexity of Payment Solutions in Hospitality & Demystifying Payment Invoices In the fast-paced world of hospitality, technology is both a boon and a challenge. For CIOs and IT leaders, managing the technology stack within a hotel or restaurant is a task they approach with confidence—until the topic of payment solutions comes up. Why […]

The Art and Science of IT Budgeting for 2025

http://www.constrata.io/wp-content/uploads/2024/10/The-Art-and-Science-of-IT-Budgeting.mp4 Rethinking IT Budgets: Empowering Departments for Success In today’s fast-paced business environment, effective IT budgeting can make or break an organization’s success. In this ConStrata Minute, tune in as Toby Malbec shares a transformative strategy for allocating IT budgets that can significantly enhance project outcomes and technology investments. Traditionally, IT budgets have been centralized […]

Restaurant IT Budgets: Balancing Costs and Innovation

http://www.constrata.io/wp-content/uploads/2024/10/Restaurant-IT-Budgets-for-2025-Balancing-Costs-and-Innovation.mp4 Strategic Restaurant IT Budgeting: Staying Ahead in 2024 As the year draws to a close, businesses across the globe are assessing their performance and planning their budgets for the upcoming year. In the restaurant industry, which has faced significant volatility, the budget process is more critical than ever, particularly when it comes to IT […]

How the French Stay Healthier: Unveiling Their Diet Secrets

http://www.constrata.io/wp-content/uploads/2024/10/Pasteurization-and-French-Lifestyle-ConStrata-Minute.mp4 From Bicycles to Baguettes: The French Path to Health Have you ever wondered why the French seem to lead healthier lives compared to other cultures? From their active lifestyle to their preference for fresh, local foods, there’s much to learn and perhaps emulate. The French are known for not being a sedentary society. Whether […]

Why France Stays Slim: French Restaurants vs. U.S Restaurants

http://www.constrata.io/wp-content/uploads/2024/10/French-Obesity-ConStrata-Minute.mp4 Exploring the French Paradox: Why Are Obesity Rates Lower in France? Have you ever wondered why the French, known for their love of buttery pastries and rich foods, have lower obesity rates compared to the United States? In our latest podcast episode, we delve into this fascinating topic, uncovering surprising statistics and cultural habits […]

Unpacking the Demand for Restaurant Conferences: A Tech Perspective

http://www.constrata.io/wp-content/uploads/2024/10/Restaurant-Industry-Conferences-Constrata-Minute.mp4 Navigating the Restaurant Conference Season: Tips for Technologists As the summer winds down and schools reopen, the restaurant industry prepares for a flurry of conferences. From the end of August through mid-November, a dozen or so events like QSR Evolution, the Prosper Forum, FStech Mertech Executive Conference, and Restaurant Finance take place. This period […]